A Day as a

Gourmet

A day of short supply chain at Villa Petriolo: oil, wine, honey and cheese!

The Tuscan hilly landscape – the one celebrated by artists, writers and filmmakers – is the result of man’s work and his secular and symbiotic relationship with nature. In this area, vineyards and olive groves cover the eye as far as the eye can see, oil and wine dominate our economy, our gastronomic culture, our way of being. This is why the care of these crops is the care of our own identity and this is why we take care of them according to the criteria of organic farming, without chemistry, respecting the gift that our land continues to give us: a good for the our metabolism and a pleasure for our palates. Petriolo extra virgin olive oil is rich in polyunsaturated and monounsaturated fats with low acidity.

Our day together begins right here, from the oil, in the company of those who make it, to discover how it is grown, how the best olives are selected, how they are harvested – by hand – and squeezed to obtain the nectar. . A first oil tasting will then be followed by a tasting of our wines and lunch, an opportunity to get to know the products of the Villa Petriolo farm and touch the real short supply chain at the base of our gastronomic offer: there will be cheese, honey , seasonal fruit and vegetables, homemade jams, bread and desserts made with ancient grains and more oil and wines of our production.

To conclude this delicious gastronomic tour de force, an aperitif awaits you on the terrace!

TIME
  • Every Tuesday, Thursday and Sunday 10 AM
  • Every Saturday at 5 PM
LENGTH

2.5 hours

AUDIENCE

Individuals | Groups

INCLUDED

Guided tour, Wine tasting, extra virgin olive oil, honey and cheese tasting with light lunch or dinner with tasting of three wines, appetizers, main course, dessert.

NOT INCLUDED: Everything not written under “Included”.

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Villa Petriolo Experience